How to Make Comfrey Tea
Weigh the leaves down in a bucket with a brick and completely cover them with water, right up to the rim of the bucket. That's it! It is a good idea to cover the bucket with a loose lid, partly to stop rain diluting the liquid feed, and partly to stop insects laying eggs. Leave the comfrey in the liquid for at least 3 weeks.. possibly up to 5 weeks.
At the end of 5 weeks your whole garden or allotment will smell like a sewer!! This means your comfrey tea is ready. DO NOT PUT THIS ON YOUR PLANTS WITHOUT DILUTING. This is a powerful and concentrated liquid feed. Dilute this before feeding your plants. I usually dilute one mug full into a watering can filled with water.
3 Comments:
There is no beating a natural home brew fertilizer. All for free apart from a little minimal effort.
Hi Matron, I make this and it's good. Just one thing to note with comfrey and that's once you plant it somewhere it's just about impossible to get rid of, will grow from a tiny piece of root. I have it growing in our orchards and also down by the pigs - they love munching on the occasional handful of leaves!
I never dilute mine, and my tomatoes love it!
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