Fruits of the Forest
I am thrilled with my first decent crop of Gooseberry Invicta. The bush is only a couple of years old and to date I have only ever had 3 or 4 berries each year but 2009 has been stunning. These berries are a slightly yellow colour and the plant is highly resistant to gooseberry mildew. These are now softer to the touch and can be eaten straight from the plant without a hint of any acid flavour - they are just perfectly sweet!


10 Comments:
I'm salivating looking at those pictures. Soft fruits are very accommodating aren't they?
Hi Matron. Your fruit looks great. I've been picking soft fruit this morning. I have to leave off for a while now though as there is no one in the house able to see to it until Friday. Those Goosberries sound handy, I have two Gooseberry bushes, one got the mildew and the other didn't and they sit right next to each other. Bob
Summer pudding? Is that like jam? Wait, I see it in an old post on the side. I'll go there.
What a harvest ... I canalmosttaste them from over here :O)
Glad to hear about the invicta as I've just planted 4 bushes .....
D
It's a fantastic year for gooseberries here too, Matron. I made some gooseberry jam last week - in that 30 degree heat!
The soft fruit harvest looks most tempting! There is something quite lucious about berries - both visually and taste wise.
Hi Matron,
Looking forward to getting a crop of goosberries like yours in a few years. We only got a few from our new invicta bush this year. Looks like its all round to your house for lots of puddings!
Only a few fruits for the past few years? My invicta has been a good cropper from the word go. But I'm very glad to see your bounty Sarah. Bon appetite.
That is some impressive fruit. I have never tried a gooseberry, I should!
What do you do with your gooseberries?
My mom has some ready to pick, I thought that I'd try making some jelly.
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