Ripening Colours

Fruit and vegetables seem to be just hanging around waiting for some sunshine to ripen them at the moment. It seems to have been dull cloud, rain showers and brief flashes of sunshine for weeks now. These crabapples however, have decided to start ripening. I love this early flash of pale pink. These will ripen to dark red.
My Bishop's Kiss chillis are mostly green and still slow to ripen, this one is heading the field. Others will follow when the sun comes out.
These lovely yellow tomatoes are Ildi. Large bunches of grape sized fruit ripen to bright yellow. A lovely taste too. Heavy yields make this a regular in Matron's garden.
Apples have done well this year, particularly since I thinned out the small apples to single fruit. These Egremont Russet apples are huge and perfect.
My experiment growing sugar cane has been a great success! I sawed up a length of sugar cane into 7 inch sections and lay them on their side in a warm, sandy compost. They have done so well this year that I have just transferred them into a black dustbin for the rest of the Summer. Not completely hardy but I can probably find a way to protect them over Winter.